Description
A festive casserole perfect for Christmas dinner, combining flavors of the season.
Ingredients
Scale
- 2 cups cooked turkey, shredded
- 1 cup green beans, trimmed and chopped
- 1 cup cranberry sauce
- 1 cup stuffing mix
- 1/2 cup chicken broth
- 1 cup shredded cheddar cheese
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix turkey, green beans, and cranberry sauce.
- Add stuffing mix, chicken broth, onion powder, garlic powder, and black pepper. Stir until combined.
- Transfer mixture to a greased baking dish.
- Top with shredded cheddar cheese.
- Bake for 30-35 minutes, until heated through and cheese is melted.
- Let cool for 5 minutes before serving.
Notes
- Feel free to substitute chicken for turkey.
- Add your favorite vegetables for extra flavor.
- Can be made a day ahead and refrigerated before baking.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: christmas casserole dinner