Description
A festive casserole perfect for Christmas gatherings.
Ingredients
Scale
- 2 cups of cooked turkey, shredded
- 1 cup of green beans, chopped
- 1 cup of corn, drained
- 1 cup of cream of mushroom soup
- 1 cup of shredded cheddar cheese
- 1 cup of stuffing mix
- 1/2 cup of milk
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine turkey, green beans, corn, cream of mushroom soup, milk, garlic powder, and onion powder.
- Spread the mixture in a greased baking dish.
- Top with shredded cheddar cheese.
- Sprinkle the stuffing mix evenly on top.
- Bake for 30 minutes, or until bubbly and golden brown.
Notes
- You can substitute chicken for turkey.
- Add your favorite vegetables for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: christmas casserole