Description
A festive twist on the classic Caprese salad, perfect for Christmas gatherings. Layers of fresh mozzarella, tomatoes, and basil are arranged in a wreath shape and drizzled with balsamic glaze.
Ingredients
Scale
- 8 oz fresh mozzarella, sliced
- 2 large tomatoes, sliced
- 1/4 cup fresh basil leaves
- 2 tbsp balsamic glaze
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Arrange tomato and mozzarella slices in a circular pattern on a serving platter.
- Tuck fresh basil leaves between the slices.
- Drizzle with olive oil and balsamic glaze.
- Season with salt and pepper.
- Serve immediately.
Notes
- Use heirloom tomatoes for better flavor.
- Chill the mozzarella before slicing for easier handling.
- Add pomegranate seeds for extra festive color.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 180
- Sugar: 4g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg
Keywords: christmas caprese salad, holiday appetizer, festive salad