Description
A collection of festive and delightful candy gift ideas for Christmas.
Ingredients
Scale
- 1 cup sugar
- 1/2 cup light corn syrup
- 1/4 cup water
- 1 teaspoon vanilla extract
- 1/2 cup unsweetened cocoa powder
- 1/2 cup chopped nuts
- 1 cup mini marshmallows
Instructions
- Combine sugar, corn syrup, and water in a saucepan over medium heat.
- Stir until the sugar dissolves.
- Bring to a boil without stirring.
- Remove from heat and stir in vanilla extract and cocoa powder.
- Add chopped nuts and mini marshmallows.
- Pour mixture into a greased pan.
- Let it cool before cutting into pieces.
- Package in decorative bags or boxes for gifting.
Notes
- Customize with different nuts or candies.
- Store in a cool, dry place.
- Use festive packaging for gifting.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 15g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: christmas candy gift ideas