Description
A delicious and easy-to-make Chopped Chicken Ranch Sandwich recipe perfect for a quick lunch or dinner.
Ingredients
Scale
- 2 cups cooked chicken, chopped
- 1/2 cup ranch dressing
- 1/4 cup celery, finely chopped
- 1/4 cup red onion, finely chopped
- 4 slices cheddar cheese
- 4 hamburger buns
- 1 cup lettuce, shredded
- 1 tomato, sliced
Instructions
- In a bowl, mix the chopped chicken, ranch dressing, celery, and red onion until well combined.
- Toast the hamburger buns lightly.
- Place a slice of cheddar cheese on the bottom half of each bun.
- Spoon the chicken mixture evenly over the cheese.
- Top with shredded lettuce and tomato slices.
- Cover with the top half of the bun and serve immediately.
Notes
- You can use grilled or rotisserie chicken for added flavor.
- Adjust the amount of ranch dressing to your preference.
- Add bacon bits for extra crunch and flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Lunch/Dinner
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Chopped Chicken Ranch Sandwich Recipe, Easy Sandwich Recipe, Quick Lunch Idea