Description
This chocolate sugar cookie recipe creates soft and chewy cookies with a rich chocolate flavor.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix flour, cocoa powder, baking soda, and salt.
- In another bowl, cream together butter and sugar until smooth.
- Add egg and vanilla to the butter mixture, mixing until combined.
- Gradually add dry ingredients to the wet mixture.
- Roll dough into balls and place them on a baking sheet.
- Bake for 10-12 minutes.
- Let cookies cool on a wire rack.
Notes
- Store cookies in an airtight container.
- Add chocolate chips for extra chocolate flavor.
- Chill dough for 30 minutes for better texture.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: chocolate sugar cookie recipe