Description
These no-bake bars combine the rich flavors of chocolate and peanut butter with a satisfying crunch from pretzels, making them an irresistible treat for any occasion.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup chocolate chips
- 2 cups crushed pretzels
- 1/4 cup honey
Instructions
- In a mixing bowl, combine the peanut butter and honey until well blended.
- Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Add the crushed pretzels to the peanut butter mixture and stir until evenly coated.
- Pour the melted chocolate over the pretzel mixture and mix until fully combined.
- Line an 8×8 inch baking dish with parchment paper.
- Spread the mixture evenly into the prepared baking dish and press down firmly.
- Refrigerate the bars for at least 2 hours or until firm.
- Once set, lift the bars out of the dish using the parchment paper.
- Cut into squares and serve.
Notes
- Chill the bars completely before cutting to ensure neat squares.
- Prep Time: 15
- Category: desserts
- Method: no-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving (40g)
- Calories: 180
- Sugar: 10
- Sodium: 150
- Fat: 9
- Saturated Fat: 3
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 22
- Fiber: 1
- Protein: 4
- Cholesterol: 0
Keywords: chocolate, peanut butter, pretzel, no-bake, dessert