Description
A simple chili seasoning recipe for 1 pound of meat.
Ingredients
Scale
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional)
Instructions
- Gather all ingredients.
- In a bowl, mix all the spices together.
- Sprinkle the seasoning mix over 1 pound of meat.
- Mix well to coat the meat evenly.
- Cook the meat as desired.
Notes
- Store any leftover seasoning in an airtight container.
- Adjust spice levels to your preference.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Seasoning
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 25
- Sugar: 0g
- Sodium: 480mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: chili seasoning recipe, seasoning for meat, chili spice mix