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chicken wings recipe: 45 Minutes to Irresistible Crispy Wings


  • Author: ushinzomr
  • Total Time: 55
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

This delicious chicken wings recipe features crispy, flavorful wings perfect for any gathering or game day.


Ingredients

Scale
  • 2 pounds chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper (optional)
  • 1/2 cup hot sauce (for tossing)
  • 2 tablespoons butter (melted, for tossing)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine the chicken wings, olive oil, garlic powder, onion powder, paprika, salt, black pepper, and cayenne pepper if using. Toss until the wings are evenly coated.
  3. Spread the wings in a single layer on a baking sheet lined with parchment paper.
  4. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
  5. In a separate bowl, mix the hot sauce and melted butter together.
  6. Once the wings are done, remove them from the oven and toss them in the hot sauce mixture until well coated.
  7. Serve immediately with your favorite dipping sauce.
  • Prep Time: 10
  • Cook Time: 45
  • Category: Appetizer
  • Cuisine: American

Keywords: chicken wings recipe, crispy chicken wings, baked chicken wings, game day wings