Description
Crispy chicken wings coated in a sweet and savory honey garlic sauce.
Ingredients
Scale
- 2 lbs chicken wings
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1/2 tsp black pepper
- 1/2 tsp salt
- 1 tbsp cornstarch (optional, for thickening)
Instructions
- Preheat oven to 400°F (200°C).
- Toss chicken wings with olive oil, salt, and pepper.
- Bake wings for 40 minutes, flipping halfway.
- Mix honey, garlic, and soy sauce in a saucepan.
- Simmer sauce for 3 minutes until slightly thickened.
- Toss baked wings in the sauce.
- Serve immediately.
Notes
- For crispier wings, broil for 2-3 minutes after saucing.
- Adjust honey and soy sauce to taste.
- Prep Time: 10 mins
- Cook Time: 40 mins
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 recipe
- Calories: 320
- Sugar: 12g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 85mg
Keywords: chicken wings, honey garlic, easy appetizer, baked wings