Description
Creamy Chicken Tortellini Soup is a soul-soothing bowl of comfort, packed with flavors and textures, making it the perfect meal for any occasion. This easy-to-make dish combines tender chicken, tortellini, and a creamy broth that warms your heart.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 package tortellini
- 4 cups chicken broth
- 1 can cream of chicken soup
- 1 cup heavy cream
- 1 cup fresh spinach
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a large pot, combine the chicken broth and cream of chicken soup, stirring until well mixed.
- Add the cooked chicken and tortellini to the pot.
- Bring the mixture to a boil over medium heat.
- Reduce the heat and let it simmer for about 10 minutes, or until the tortellini is cooked through.
- Stir in the heavy cream and fresh spinach.
- Season with garlic powder, onion powder, salt, and pepper to taste.
- Let the soup simmer for an additional 5 minutes to heat through.
- Adjust the thickness by adding more broth or water if necessary.
- Serve hot, garnished with freshly chopped parsley or grated Parmesan cheese if desired.
Notes
- Use fresh ingredients for the best flavor.
- Prep Time: 10
- Cook Time: 20
- Category: soups
- Method: stovetop
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 serving (250g)
- Calories: 350
- Sugar: 3
- Sodium: 800
- Fat: 15
- Saturated Fat: 7
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 40
- Fiber: 2
- Protein: 20
- Cholesterol: 60
Keywords: soup, chicken, tortellini, creamy, comfort food