Description
A simple and delicious chicken recipe for dinner.
Ingredients
Scale
- 2 pounds of chicken breast
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup chicken broth
- 1 tablespoon lemon juice
Instructions
- Preheat your oven to 375°F (190°C).
- Rub the chicken breasts with olive oil, garlic powder, onion powder, salt, and pepper.
- Place the chicken in a baking dish.
- Pour chicken broth and lemon juice over the chicken.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Let it rest for 5 minutes before slicing and serving.
Notes
- Serve with your favorite side dishes.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece of chicken
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: chicken recipes for dinner