Description
The Amazing Lemon Herb Roasted Chicken Delight combines zesty lemon with aromatic herbs for a tender and juicy meal that is perfect for any occasion.
Ingredients
Scale
- 1 whole chicken
- 2 lemons
- 1 tablespoon olive oil
- 1 tablespoon dried herbs (thyme, rosemary, or your choice)
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Rinse the chicken under cold water and pat it dry with paper towels.
- Rub the olive oil all over the chicken, ensuring it is evenly coated.
- Squeeze the juice of one lemon over the chicken and place the used lemon halves inside the cavity.
- Sprinkle the dried herbs, salt, and pepper over the chicken, making sure to cover it well.
- Place the chicken in a roasting pan and put it in the preheated oven.
- Roast the chicken for about 45 minutes or until the internal temperature reaches 165°F (75°C).
- Remove the chicken from the oven and let it rest for 10 minutes before carving.
- Serve with your choice of sides and enjoy the delicious flavors.
Notes
- Using a meat thermometer ensures your chicken is cooked through without being dry.
- Prep Time: 15
- Cook Time: 45
- Category: chicken
- Method: roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving (200g)
- Calories: 350
- Sugar: 1
- Sodium: 500
- Fat: 24
- Saturated Fat: 6
- Unsaturated Fat: 15
- Trans Fat: 0
- Carbohydrates: 5
- Fiber: 1
- Protein: 30
- Cholesterol: 100
Keywords: chicken, roasted chicken, lemon herb, family dinner, easy recipe