Description
A simple recipe for tender chicken drumsticks cooked in a crockpot.
Ingredients
Scale
- 2 pounds of chicken drumsticks
- 1 cup of barbecue sauce
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 teaspoon of smoked paprika
- Salt to taste
- Pepper to taste
Instructions
- Season the chicken drumsticks with salt, pepper, garlic powder, onion powder, and smoked paprika.
- Place the seasoned drumsticks in the crockpot.
- Pour the barbecue sauce over the chicken.
- Cover and cook on low for 6 hours or high for 3 hours.
- Check the internal temperature; it should reach 165°F.
- Serve with your favorite sides.
Notes
- For extra flavor, marinate the chicken overnight.
- Adjust the barbecue sauce to your taste.
- Serve with rice or vegetables.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 drumstick
- Calories: 220
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 95mg
Keywords: chicken drumsticks in the crockpot