Description
A simple and delicious chicken dish cooked in a crockpot.
Ingredients
Scale
- 4 chicken breasts
- 1 cup chicken broth
- 2 cups mixed vegetables
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Place chicken breasts in the crockpot.
- Add chicken broth and mixed vegetables.
- Sprinkle garlic powder, onion powder, salt, and pepper on top.
- Cover and cook on low for 6-8 hours.
- Shred the chicken before serving.
Notes
- Serve with rice or bread.
- Store leftovers in the refrigerator.
- This can be frozen for later use.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 500mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chicken crockpot meals