Description
A simple chicken breast recipe cooked in a crockpot for tender and flavorful results.
Ingredients
Scale
- 4 chicken breasts
- 1 cup chicken broth
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Place chicken breasts in the crockpot.
- Pour chicken broth over the chicken.
- Sprinkle garlic powder, onion powder, Italian seasoning, salt, and pepper.
- Cover and cook on low for 6-7 hours or high for 3-4 hours.
- Shred the chicken with two forks before serving.
Notes
- Serve with vegetables or over rice.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 200
- Sugar: 0 g
- Sodium: 300 mg
- Fat: 5 g
- Saturated Fat: 1 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 38 g
- Cholesterol: 110 mg
Keywords: chicken breast crockpot recipes