Description
A healthy chicken bowl packed with nutrients and flavor.
Ingredients
Scale
- 1 cup cooked quinoa
- 1 grilled chicken breast, sliced
- 1 cup mixed greens
- 1/2 cup cherry tomatoes, halved
- 1/4 avocado, sliced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Cook quinoa according to package instructions.
- Grill the chicken breast until fully cooked.
- Slice the grilled chicken.
- In a bowl, combine quinoa, mixed greens, and cherry tomatoes.
- Add sliced chicken and avocado on top.
- Drizzle with olive oil and lemon juice.
- Season with salt and pepper.
- Toss gently to combine.
Notes
- Use any leftover chicken for quick meals.
- Customize with your favorite veggies.
- Store in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Lunch/Dinner
- Method: Grilling
- Cuisine: Healthy
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chicken bowls healthy