Description
Cheesy Beef Fiesta Wraps are a quick and flavorful meal perfect for busy days. Packed with savory beef, melted cheese, and zesty spices, these wraps are a crowd-pleaser.
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 1 cup salsa
- 1/2 cup sour cream
- 1/2 cup diced tomatoes
- 1/4 cup chopped cilantro
Instructions
- Cook the ground beef in a skillet over medium heat until browned. Drain excess fat.
- Add taco seasoning and 1/2 cup water to the beef. Simmer for 5 minutes.
- Warm the tortillas in a microwave or skillet.
- Spread a layer of salsa on each tortilla.
- Divide the beef mixture evenly among the tortillas.
- Sprinkle shredded cheese, diced tomatoes, and cilantro over the beef.
- Fold the sides of the tortillas inward and roll them tightly.
- Serve with sour cream on the side.
Notes
- Customize with your favorite toppings like lettuce or avocado.
- Use low-carb tortillas for a healthier option.
- Prepare the beef mixture ahead of time for quicker assembly.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Cheesy Beef Fiesta Wraps, quick meal, beef wraps, Mexican cuisine