Description
Cheese and garlic chicken wraps are a quick and flavorful meal. Tender chicken, melted cheese, and garlic come together in a soft tortilla.
Ingredients
Scale
- 2 boneless, skinless chicken breasts, sliced
- 1 tbsp olive oil
- 2 cloves garlic, minced
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 1/4 cup chopped fresh parsley
- 1/2 cup sour cream
Instructions
- Heat olive oil in a pan over medium heat.
- Add chicken, garlic, paprika, salt, and pepper. Cook until chicken is browned and fully cooked.
- Place a tortilla on a flat surface. Add a portion of the cooked chicken.
- Sprinkle cheese on top of the chicken.
- Fold the sides of the tortilla inward, then roll tightly.
- Repeat with remaining tortillas and filling.
- Heat a pan over medium heat and lightly toast each wrap for 1-2 minutes on each side.
- Garnish with parsley and serve with sour cream.
Notes
- Use rotisserie chicken for a quicker option.
- Add lettuce or tomatoes for extra crunch.
- Substitute mozzarella for cheddar if preferred.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 75mg
Keywords: cheese garlic chicken wraps, easy chicken recipe, quick dinner