Description
This creamy, spicy buffalo chicken dip is perfect for parties and game day! It’s easy to make and always a crowd-pleaser.
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 (8 oz) package cream cheese, softened
- 1/2 cup buffalo sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine shredded chicken, softened cream cheese, buffalo sauce, and ranch dressing. Mix until well combined.
- Fold in half of the cheddar cheese and green onions (if using).
- Spread the mixture into a baking dish and top with the remaining cheddar cheese.
- Bake in the preheated oven for 20-25 minutes, or until heated through and bubbly.
- Remove from the oven and let cool slightly before serving. Garnish with additional green onions if desired.
Notes
- Serve with tortilla chips, celery sticks, or carrot sticks.
- You can make this dip ahead of time and store it in the refrigerator until ready to bake.
Nutrition
- Calories: 300
- Sugar: 1
- Sodium: 600
- Fat: 20
- Carbohydrates: 6
- Fiber: 0
- Protein: 25
- Cholesterol: 70
Keywords: buffalo chicken dip recipe, easy buffalo dip, spicy chicken dip, game day appetizer, creamy buffalo dip