Description
A delicious and indulgent brownie sundae topped with creamy ice cream, rich chocolate sauce, and a cherry on top. Perfect for dessert lovers!
Ingredients
Scale
- 1 batch of brownies (homemade or store-bought)
- 4 scoops of vanilla ice cream
- 1/2 cup of chocolate sauce
- 1/4 cup of whipped cream
- Maraschino cherries for garnish
- Chopped nuts (optional)
- Chocolate shavings (optional)
Instructions
- Prepare the brownies according to the recipe or package instructions. Let them cool completely before serving.
- Cut the brownies into squares and place each square in a dessert bowl.
- Top each brownie with a scoop of vanilla ice cream.
- Drizzle chocolate sauce generously over the ice cream.
- Add a dollop of whipped cream on top of the ice cream.
- Garnish with a maraschino cherry, chopped nuts, and chocolate shavings if desired.
- Serve immediately and enjoy your brownie sundae!
Notes
- For a warm brownie sundae, heat the brownie squares in the microwave for a few seconds before adding the ice cream.
- Feel free to customize your sundae with different ice cream flavors and toppings.
Nutrition
- Serving Size: 1 brownie sundae
- Calories: 450
- Sugar: 35
- Sodium: 150
- Fat: 20
- Saturated Fat: 10
- Carbohydrates: 60
- Fiber: 2
- Protein: 6
- Cholesterol: 30
Keywords: brownie sundae, dessert recipe, ice cream sundae, chocolate dessert, easy brownie sundae