Description
A collection of delicious dinner recipes for your Blackstone griddle.
Ingredients
Scale
- 1 lb chicken breast, diced
- 2 cups mixed vegetables
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the Blackstone griddle over medium heat.
- Drizzle olive oil on the griddle.
- Add the diced chicken and cook until browned.
- Stir in mixed vegetables and season with garlic powder, paprika, salt, and pepper.
- Cook until vegetables are tender and chicken is cooked through.
- Serve hot.
Notes
- Adjust spices according to your taste.
- Use any combination of vegetables you prefer.
- Ensure chicken is fully cooked before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: blackstone griddle recipes dinners