Description
A delicious and filling dish of cheesy beef burritos served with crispy fries for a satisfying meal.
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 1 cup cooked fries
- 1/2 cup sour cream
- 1/4 cup diced tomatoes
- 1/4 cup chopped lettuce
- 1 tbsp olive oil
Instructions
- Heat olive oil in a pan over medium heat. Add ground beef and cook until browned.
- Drain excess fat and stir in taco seasoning. Cook for 2 minutes.
- Warm the flour tortillas in a dry pan or microwave.
- Place a portion of beef on each tortilla. Top with cheese, sour cream, tomatoes, and lettuce.
- Roll the tortillas tightly into burritos.
- Serve with crispy fries on the side.
Notes
- Customize with extra toppings like jalapeños or guacamole.
- Use air-fried fries for a healthier option.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito with fries
- Calories: 650
- Sugar: 4g
- Sodium: 980mg
- Fat: 32g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 55g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 95mg
Keywords: cheesy beef burritos, easy burrito recipe, beef and fries meal