Description
A simple and delicious overnight oats recipe for a quick breakfast.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups milk or non-dairy alternative
- 1 tablespoon chia seeds
- 2 tablespoons honey or maple syrup
- 1/2 teaspoon vanilla extract
- 1/2 cup yogurt
- 1/2 cup fresh fruits (e.g., berries, banana)
Instructions
- In a bowl, combine rolled oats, milk, chia seeds, honey, and vanilla extract.
- Stir well to combine all ingredients.
- Add yogurt and mix gently.
- Divide the mixture into jars or containers.
- Top with fresh fruits.
- Cover and refrigerate overnight.
- Enjoy the next morning cold or warm.
Notes
- Adjust sweetness to your preference.
- Use any fruits you like.
- Can be stored in the fridge for up to 5 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 12g
- Cholesterol: 5mg
Keywords: best overnight oats recipe