Description
This is the best chili recipe you’ll ever try. It combines rich flavors and spices for a hearty meal.
Ingredients
Scale
- 2 lbs ground beef
- 1 can kidney beans, drained
- 1 can black beans, drained
- 1 can diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 2 tbsp chili powder
- 1 tsp cumin
- 1 tsp salt
- 1 tsp pepper
- 1 cup beef broth
Instructions
- In a large pot, brown the ground beef over medium heat.
- Add chopped onion, garlic, and bell pepper; cook until softened.
- Stir in chili powder, cumin, salt, and pepper.
- Add kidney beans, black beans, diced tomatoes, and beef broth.
- Bring to a simmer and cook for 30 minutes, stirring occasionally.
- Adjust seasoning to taste and serve hot.
Notes
- Top with shredded cheese or sour cream if desired.
- Cook longer for deeper flavors.
- Can be made in advance and reheated.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Keywords: best chili recipe