Description
A delicious and easy chicken salad recipe that is perfect for sandwiches, wraps, or on its own. Made with tender chicken breast, crunchy vegetables, and a creamy dressing for a delightful meal.
Ingredients
Scale
- 2 cups cooked chicken breast, shredded
- 1/2 cup celery, diced
- 1/2 cup red grapes, halved
- 1/4 cup red onion, finely chopped
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Lettuce leaves for serving
Instructions
- In a large bowl, combine the shredded chicken, celery, grapes, and red onion.
- In a separate bowl, whisk together the mayonnaise, Dijon mustard, lemon juice, salt, and pepper.
- Pour the dressing over the chicken mixture and stir until well combined.
- Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
- Serve on lettuce leaves, in a sandwich, or in a wrap.
Notes
- You can add nuts like walnuts or almonds for extra crunch.
- Feel free to substitute Greek yogurt for mayonnaise for a lighter version.
- This chicken salad can be stored in the refrigerator for up to 3 days.
- Category: Lunch
Keywords: best chicken salad recipe, chicken salad, easy chicken salad, healthy chicken salad