Description
A collection of easy beef recipes for dinner that are quick to prepare.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup beef broth
- 2 cups mixed vegetables
- 1 tsp salt
- 1/2 tsp pepper
- 2 tbsp olive oil
Instructions
- Heat olive oil in a skillet over medium heat.
- Add chopped onion and garlic, sauté until soft.
- Add ground beef, cook until browned.
- Stir in diced tomatoes and beef broth.
- Add mixed vegetables, salt, and pepper.
- Simmer for 20 minutes.
- Serve hot.
Notes
- Use fresh vegetables for better flavor.
- Substitute ground turkey for a leaner option.
- Serve with rice or bread.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: beef recipes for dinner, easy beef recipes, quick beef meals