Description
A delicious homemade beef pizza topped with melted mozzarella cheese and savory seasonings.
Ingredients
Scale
- 1 pizza dough (store-bought or homemade)
- 1/2 cup pizza sauce
- 1 cup cooked ground beef
- 1 1/2 cups shredded mozzarella cheese
- 1/2 tsp dried oregano
- 1/2 tsp garlic powder
- 1/2 tsp black pepper
- 1 tbsp olive oil
Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Spread pizza sauce evenly over the dough.
- Sprinkle cooked ground beef evenly on top of the sauce.
- Add shredded mozzarella cheese, covering the beef.
- Sprinkle oregano, garlic powder, and black pepper evenly.
- Drizzle olive oil lightly over the top.
- Bake for 12-15 minutes or until the crust is golden and cheese is bubbly.
- Let cool for 2 minutes before slicing and serving.
Notes
- Use lean ground beef for a healthier option.
- Add vegetables like bell peppers or onions if desired.
- Fresh basil can be added after baking for extra flavor.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 35mg
Keywords: beef pizza, mozzarella pizza, homemade pizza, easy pizza recipe