Description
Bang Bang Salmon Bites Bowls deliver a burst of flavor with crispy salmon bites drizzled in creamy sauce, served over rice and fresh veggies.
Ingredients
Scale
- 1 lb salmon, cut into bite-sized pieces
- 1/2 cup mayonnaise
- 2 tbsp sweet chili sauce
- 1 tbsp sriracha
- 1 cup cooked rice
- 1 cup shredded cabbage
- 1/2 cucumber, sliced
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
Instructions
- Preheat oven to 400°F.
- Toss salmon bites in olive oil, salt, and pepper.
- Bake salmon for 12-15 minutes until crispy.
- Mix mayonnaise, sweet chili sauce, and sriracha in a bowl.
- Assemble bowls with rice, cabbage, cucumber, and salmon.
- Drizzle sauce over salmon and serve.
Notes
- Adjust sriracha for desired spice level.
- Substitute quinoa for rice if preferred.
- Use air fryer for crispier salmon.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Baking
- Cuisine: Asian Fusion
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 8g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: bang bang salmon, salmon bowls, healthy salmon recipe