Description
Argentinian Asado featuring perfectly grilled beef ribs and chorizo sausages.
Ingredients
Scale
- 2 kg beef ribs
- 4 chorizo sausages
- Salt to taste
- Black pepper to taste
Instructions
- Season beef ribs with salt and pepper.
- Preheat grill to medium-high heat.
- Place ribs on grill, cook for 30 minutes per side.
- Add chorizo sausages, cook for 15 minutes, turning occasionally.
- Remove from grill, let rest for 5 minutes before serving.
Notes
- Use hardwood charcoal for best flavor.
- Keep grill lid closed while cooking.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Category: Main Course
- Method: Grilling
- Cuisine: Argentinian
Nutrition
- Serving Size: 1 serving
- Calories: 650
- Sugar: 2g
- Sodium: 800mg
- Fat: 45g
- Saturated Fat: 18g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 55g
- Cholesterol: 180mg
Keywords: Argentinian Asado, grilled beef ribs, chorizo sausages