Description
This air fryer chicken recipe is juicy, tender, and incredibly flavorful, all while being quick and easy to prepare. Perfect for a weeknight dinner or meal prep!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
Instructions
- Preheat your air fryer to 380°F (193°C).
- In a large bowl, combine olive oil, garlic powder, onion powder, paprika, salt, black pepper, oregano, and thyme.
- Add the chicken breasts to the bowl and toss until they are evenly coated with the seasoning mixture.
- Place the chicken breasts in a single layer in the air fryer basket. You may need to cook in batches if your air fryer is small.
- Cook the chicken for 12-15 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
- Remove the chicken from the air fryer and let it rest for 5 minutes before slicing or serving.
Notes
- You can marinate the chicken for a few hours or overnight for extra flavor.
- Feel free to adjust the seasonings to your taste or add your favorite spices.
- Serve with your choice of side dishes like vegetables, rice, or salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 0
- Sodium: 350
- Fat: 8
- Saturated Fat: 1.5
- Carbohydrates: 0
- Fiber: 0
- Protein: 36
- Cholesterol: 100
Keywords: air fryer chicken recipe, easy chicken recipe, healthy chicken recipe, quick chicken dinner, air fryer meals, juicy chicken breast, weeknight dinner