Description
These Crispy Air Fryer Tofu Bites with Sweet Sesame Glaze offer a delightful crunch paired with a rich, sweet flavor that will satisfy your cravings.
Ingredients
Scale
- 1 block extra-firm tofu
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon honey or maple syrup
- 1 tablespoon rice vinegar
- 1 tablespoon cornstarch
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- Sesame seeds for garnish
Instructions
- Press the tofu to remove excess moisture.
- Cut the pressed tofu into bite-sized cubes.
- In a bowl, mix soy sauce, sesame oil, honey or maple syrup, rice vinegar, garlic powder, and ginger powder.
- Add the tofu cubes to the marinade and let them marinate for at least 30 minutes.
- Sprinkle cornstarch over the marinated tofu and toss to coat evenly.
- Preheat the air fryer to 375°F (190°C).
- Place the tofu cubes in the air fryer basket in a single layer, ensuring they are not overcrowded.
- Cook the tofu bites for 12-15 minutes, shaking the basket halfway through for even cooking.
- Once crispy, remove the tofu bites from the air fryer.
- Garnish with sesame seeds before serving.
- Serve the crispy tofu bites on their own or over rice.
Notes
- Use extra-firm tofu for the best texture.
- Prep Time: 10
- Cook Time: 15
- Category: air-fryer
- Method: air frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 150
- Sugar: 4
- Sodium: 300
- Fat: 8
- Saturated Fat: 1
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 12
- Fiber: 2
- Protein: 10
- Cholesterol: 0
Keywords: tofu, air fryer, snack, sesame glaze, healthy