Description
These Air Fryer Strawberry Hand Pies are a delightful dessert that combines the sweetness of fresh strawberries with a flaky crust, making them a perfect treat for any occasion.
Ingredients
Scale
- 1 cup fresh strawberries, chopped
- 1 tablespoon sugar
- 1 tablespoon cornstarch
- 1 package refrigerated pie crusts
- 1 egg, beaten for egg wash
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, combine chopped strawberries, sugar, and cornstarch.
- Roll out the pie crusts and cut them into circles.
- Place a spoonful of the strawberry mixture in the center of each circle.
- Fold the dough over to create a half-moon shape and seal the edges tightly.
- Brush the tops of the hand pies with the beaten egg.
- Place the hand pies in the air fryer basket, ensuring they are not overcrowded.
- Cook in the air fryer for 10-12 minutes or until golden brown.
- Remove from the air fryer and let cool slightly before serving.
Notes
- Use fresh strawberries for the best flavor and texture.
- Prep Time: 15
- Cook Time: 12
- Category: desserts
- Method: air frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 250
- Sugar: 10
- Sodium: 150
- Fat: 12
- Saturated Fat: 5
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 2
- Protein: 3
- Cholesterol: 30
Keywords: strawberry, hand pies, air fryer, dessert, easy recipe