Description
A simple recipe for cooking steak in an air fryer.
Ingredients
Scale
- 2 steaks (6 oz each)
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat the air fryer to 400°F (200°C).
- Rub the steaks with olive oil.
- Season both sides with salt, black pepper, and garlic powder.
- Place the steaks in the air fryer basket.
- Cook for 10-12 minutes for medium-rare, flipping halfway through.
- Remove from the air fryer and let rest for 5 minutes before serving.
Notes
- Adjust cooking time for desired doneness.
- Let steaks sit at room temperature for 30 minutes before cooking.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 steak
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: air fryer steak, easy steak recipe, air fryer recipes