Description
A quick and easy air fryer shrimp recipe that delivers crispy, flavorful shrimp.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon lemon juice
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix the shrimp with olive oil, garlic powder, paprika, salt, pepper, and lemon juice.
- Arrange the shrimp in a single layer in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Remove the shrimp when they are pink and crispy.
- Serve immediately with your choice of dipping sauce.
Notes
- For extra flavor, marinate the shrimp for 30 minutes before cooking.
- You can adjust the seasoning to your taste.
- Serve with a side of vegetables or over rice.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 180
- Sugar: 1g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 200mg
Keywords: air fryer shrimp recipes