Description
Quick and easy air fryer breakfast recipes.
Ingredients
Scale
- 2 eggs
- 1 cup diced vegetables
- 1/2 cup shredded cheese
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, whisk the eggs with salt and pepper.
- Add diced vegetables and cheese to the egg mixture.
- Drizzle olive oil into the air fryer basket.
- Pour the egg mixture into the basket.
- Cook for 10-12 minutes, checking for doneness.
- Remove and serve hot.
Notes
- Adjust cooking time based on your air fryer model.
- Feel free to customize with your favorite vegetables.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 200mg
Keywords: air fryer recipes breakfast