Description
These crispy and juicy air fryer chicken wings are perfect for beginners. With a simple seasoning and quick cooking time, you’ll have the perfect appetizer or snack in no time!
Ingredients
Scale
- 2 pounds chicken wings
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Your favorite wing sauce (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, toss the chicken wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper until well coated.
- Arrange the chicken wings in a single layer in the air fryer basket, making sure not to overcrowd.
- Cook for 25-30 minutes, flipping the wings halfway through, until they are golden brown and crispy.
- If desired, toss the cooked wings in your favorite wing sauce before serving.
Notes
- For extra crispy wings, you can increase the cooking time by a few minutes.
- Make sure to check the internal temperature of the chicken wings; they should reach 165°F (74°C).
- Feel free to experiment with different seasonings or sauces to suit your taste.
- Prep Time: 10
- Cook Time: 30
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Keywords: air fryer recipes for beginners, easy air fryer recipes, air fryer chicken wings