Description
These Air Fryer Herb Butter Pork Chops are quick to prepare and deliver mouthwatering flavors that will impress your family and friends.
Ingredients
Scale
- 4 pork chops
- 2 tablespoons herb butter
- Salt to taste
- Pepper to taste
- Fresh herbs like rosemary and thyme
Instructions
- Let the pork chops rest at room temperature for 30 minutes before cooking.
- Preheat your air fryer to ensure even cooking.
- Season the pork chops with salt and pepper on both sides.
- Spread the herb butter evenly over the pork chops.
- Place the pork chops in the air fryer basket, ensuring not to overcrowd.
- Cook the pork chops in the air fryer at 400°F for 12-15 minutes.
- Check the internal temperature of the pork chops; it should reach 145°F.
- Remove the pork chops from the air fryer and let them rest for a few minutes before serving.
Notes
- Using fresh herbs like rosemary and thyme elevates the flavor of your pork chops.
- Prep Time: 30
- Cook Time: 15
- Category: air-fryer
- Method: air frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving (150g)
- Calories: 300
- Sugar: 0
- Sodium: 600
- Fat: 20
- Saturated Fat: 8
- Unsaturated Fat: 12
- Trans Fat: 0
- Carbohydrates: 0
- Fiber: 0
- Protein: 28
- Cholesterol: 80
Keywords: pork chops, air fryer, herb butter, quick dinner, healthy meal