Description
A quick and easy recipe for making delicious popcorn in your air fryer. Perfect for a movie night snack!
Ingredients
Scale
- 1/2 cup Popcorn kernels
- 1 tablespoon Cooking oil (coconut or vegetable)
- to taste Salt
- 2 tablespoons, melted Butter (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a mixing bowl, combine popcorn kernels with cooking oil and mix well to coat evenly.
- Place the popcorn kernels in the air fryer basket in a single layer.
- Air fry for 8-10 minutes, shaking the basket halfway through to ensure even cooking.
- Once the popping slows down, remove the basket from the air fryer.
- Transfer the popcorn to a bowl and season with salt and melted butter if desired. Serve immediately.
Notes
- Cooking times may vary depending on the air fryer model, so keep an eye on the popcorn as it cooks.
- You can experiment with different seasonings like cheese powder, garlic powder, or nutritional yeast for added flavor.
- Prep Time: 5
- Cook Time: 10
- Category: Snack
- Method: Air Fryer
Nutrition
- Serving Size: 1 cup
- Calories: 62
- Sodium: 1
- Fat: 3
- Carbohydrates: 8
- Fiber: 1
- Protein: 2