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Air Fryer Maple Glazed Chicken Breast – 5-minute magic!

Air Fryer Maple Glazed Chicken Breast – 5-Minute Magic!


  • Author: ushinzomr
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Low Fat

Description

Air Fryer Maple Glazed Chicken Breast is a quick and delicious meal. The sweet and savory glaze adds flavor while the air fryer ensures crispy perfection.


Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 2 tbsp maple syrup
  • 1 tbsp soy sauce
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp black pepper
  • 1 tbsp olive oil

Instructions

  1. Preheat air fryer to 375°F (190°C).
  2. Mix maple syrup, soy sauce, garlic powder, paprika, and black pepper in a bowl.
  3. Coat chicken breasts with olive oil.
  4. Brush the maple glaze mixture over the chicken.
  5. Place chicken in the air fryer basket.
  6. Cook for 5 minutes, flip, and cook for another 5 minutes.
  7. Check internal temperature reaches 165°F (74°C).
  8. Let rest for 2 minutes before serving.

Notes

  • Adjust cooking time based on chicken thickness.
  • Double the glaze for extra flavor.
  • Serve with steamed vegetables or rice.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 250
  • Sugar: 8g
  • Sodium: 400mg
  • Fat: 7g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 85mg

Keywords: air fryer, chicken breast, maple glaze, quick meal