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Air Fryer Garlic Herb Chicken Breast

Juicy Air Fryer Garlic Herb Chicken Breast in Just 15 Minutes


  • Author: ushinzomr
  • Total Time: 20 minutes
  • Yield: 2 servings 1x
  • Diet: Low Calorie

Description

Juicy and flavorful air fryer chicken breast seasoned with garlic and herbs. Perfect for a quick and healthy meal.


Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp fresh parsley, chopped (optional)

Instructions

  1. Preheat air fryer to 375°F (190°C) for 5 minutes.
  2. Pat chicken breasts dry with paper towels.
  3. In a small bowl, mix olive oil, minced garlic, thyme, rosemary, paprika, salt, and pepper.
  4. Coat chicken breasts evenly with the herb mixture.
  5. Place chicken in the air fryer basket in a single layer.
  6. Cook for 12-15 minutes, flipping halfway, until internal temperature reaches 165°F (74°C).
  7. Let rest for 3 minutes before slicing.
  8. Garnish with fresh parsley if desired.

Notes

  • For extra flavor, marinate chicken for 30 minutes before cooking.
  • Adjust cooking time based on thickness of chicken breasts.
  • Use a meat thermometer to ensure doneness.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 280
  • Sugar: 0.5g
  • Sodium: 620mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0.5g
  • Protein: 38g
  • Cholesterol: 110mg

Keywords: air fryer chicken, garlic herb chicken, healthy chicken recipe, easy chicken dinner