Description
Air Fryer Garlic Green Beans are a quick and healthy side dish that are easy to prepare and packed with flavor. This dish is perfect for busy weeknights or special occasions, offering a lighter alternative to traditional frying.
Ingredients
Scale
- 1 pound fresh green beans
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- Salt and pepper to taste
Instructions
- Wash and trim the ends of the green beans.
- In a bowl, toss the green beans with olive oil, minced garlic, salt, and pepper until evenly coated.
- Preheat your air fryer to 375°F (190°C) for a few minutes.
- Place the green beans in the air fryer basket in a single layer.
- Cook the green beans in the air fryer for 8-10 minutes, shaking the basket halfway through.
- Check for doneness; the green beans should be crisp-tender.
- Remove the green beans from the air fryer and serve immediately.
Notes
- Use fresh green beans for the best flavor and texture.
- Prep Time: 5
- Cook Time: 10
- Category: air-fryer
- Method: air frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 80
- Sugar: 2
- Sodium: 200
- Fat: 3
- Saturated Fat: 0
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 14
- Fiber: 4
- Protein: 2
- Cholesterol: 0
Keywords: air fryer, green beans, side dish, healthy, quick