Description
Perfectly crispy and tender frozen broccoli made in the air fryer in just minutes.
Ingredients
Scale
- 1 bag (approximately 16 oz) Frozen broccoli florets
- 1 tablespoon Olive oil
- 1 teaspoon Garlic powder
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the frozen broccoli florets, olive oil, garlic powder, salt, and black pepper.
- Toss until the broccoli is evenly coated with the oil and seasonings.
- Place the broccoli in the air fryer basket in a single layer. Avoid overcrowding for even cooking.
- Cook for 10-12 minutes, shaking the basket halfway through cooking to ensure even crisping.
- Check for desired crispiness; if needed, cook for an additional 2-3 minutes.
- Remove from the air fryer and serve immediately.
Notes
- Feel free to add other seasonings like paprika or parmesan cheese for extra flavor.
- Cooking times may vary based on your specific air fryer model.
- Prep Time: 5
- Cook Time: 12
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 55
- Sugar: 2
- Sodium: 200
- Fat: 2
- Carbohydrates: 9
- Fiber: 4
- Protein: 4
Keywords: air fryer frozen broccoli, crispy broccoli, healthy side dish, air fryer vegetables