Description
Crispy air fryer fried chicken breast.
Ingredients
Scale
- 2 chicken breasts
- 1 cup buttermilk
- 1 cup flour
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Cooking spray
Instructions
- Marinate chicken in buttermilk for at least 1 hour.
- In a bowl, mix flour, garlic powder, paprika, salt, and pepper.
- Coat chicken in the flour mixture.
- Preheat air fryer to 380°F.
- Spray chicken with cooking spray.
- Place chicken in the air fryer basket.
- Cook for 15-20 minutes, flipping halfway through.
- Check internal temperature reaches 165°F before serving.
Notes
- For extra flavor, add herbs to the flour mixture.
- Adjust cooking time based on chicken thickness.
- Prep Time: 60 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: air fryer fried chicken breast