Description
Air fryer cinnamon rolls are a quick and easy dessert option. They are soft, fluffy, and coated with a sweet icing.
Ingredients
Scale
- 1 can of refrigerated cinnamon rolls
- 2 tablespoons of melted butter
- 1 teaspoon of cinnamon
- 1/2 cup of powdered sugar
- 1 tablespoon of milk
Instructions
- Preheat your air fryer to 320°F (160°C).
- Unroll the cinnamon rolls and brush them with melted butter.
- Sprinkle cinnamon over the rolls.
- Roll the cinnamon rolls back up and place them in the air fryer basket.
- Cook for 8-10 minutes until golden brown.
- In a bowl, mix powdered sugar and milk to make icing.
- Drizzle icing over the warm cinnamon rolls before serving.
Notes
- You can adjust the amount of cinnamon to your taste.
- Store any leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air frying
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 8g
- Sodium: 230mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: air fryer cinnamon rolls, easy cinnamon rolls, quick dessert