Description
Easy air fryer cinnamon rolls made with Pillsbury dough.
Ingredients
Scale
- 1 can Pillsbury cinnamon rolls
- 1 tablespoon butter, melted
- 1 teaspoon cinnamon
- 1/2 cup powdered sugar
- 2 tablespoons milk
Instructions
- Preheat the air fryer to 330°F (165°C).
- Open the can of cinnamon rolls and separate them.
- Brush each roll with melted butter and sprinkle with cinnamon.
- Place the rolls in the air fryer basket, leaving space between each.
- Cook for 10-12 minutes or until golden brown.
- While they cook, mix powdered sugar and milk to create the icing.
- Drizzle icing over warm rolls before serving.
Notes
- Check for doneness as air fryer models may vary.
- You can add nuts or raisins to the rolls if desired.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 9g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: air fryer cinnamon rolls, Pillsbury cinnamon rolls, easy dessert