Description
This Air Fryer Chicken Fajitas Recipe is a quick and flavorful dinner option, perfect for busy weeknights. Enjoy tender chicken and vibrant vegetables cooked to perfection in an air fryer.
Ingredients
Scale
- 1 lb chicken breast, sliced
- 2 bell peppers, sliced
- 1 onion, sliced
- 2 tablespoons olive oil
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Juice of 1 lime
Instructions
- Preheat your air fryer for at least 5 minutes.
- In a bowl, combine the sliced chicken, bell peppers, and onion.
- Add olive oil, chili powder, cumin, garlic powder, onion powder, salt, and pepper to the bowl.
- Toss the ingredients until everything is well coated.
- Marinate the chicken for at least 30 minutes for added flavor.
- Place the marinated chicken and vegetables in the air fryer basket in a single layer.
- Cook at 400°F for 12-15 minutes, shaking the basket halfway through.
- Check that the chicken is cooked through and the vegetables are tender.
- Remove from the air fryer and squeeze lime juice over the top.
- Serve with warm tortillas and your favorite toppings.
Notes
- Always choose fresh, vibrant ingredients for the best flavor.
- Prep Time: 10
- Cook Time: 20
- Category: air-fryer
- Method: air frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving (150g)
- Calories: 300
- Sugar: 4
- Sodium: 600
- Fat: 15
- Saturated Fat: 3
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 3
- Protein: 25
- Cholesterol: 70
Keywords: chicken, fajitas, air fryer, quick meal, weeknight dinner