Description
A collection of quick and easy air fryer breakfast recipes.
Ingredients
Scale
- 4 eggs
- 1 cup diced bell peppers
- 1/2 cup diced onion
- 1/2 cup shredded cheese
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 300°F (150°C).
- In a bowl, whisk the eggs and add the diced vegetables.
- Season with salt and pepper.
- Pour the mixture into an air fryer-safe dish.
- Sprinkle cheese on top.
- Cook for 10-12 minutes until set.
- Let cool slightly before serving.
Notes
- Adjust cooking time based on the size of the dish.
- Experiment with different vegetables.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 300mg
Keywords: air fryer breakfast recipes