Description
Kickstart your day with this delicious Air Fryer Breakfast Hash, a quick and satisfying meal that’s packed with flavor and perfect for busy mornings.
Ingredients
Scale
- 2 cups diced potatoes
- 1 cup diced bell peppers
- 1 cup diced onions
- 1 cup cooked and crumbled sausage
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the diced potatoes, bell peppers, onions, and cooked sausage.
- Drizzle the olive oil over the mixture and add the garlic powder, paprika, salt, and pepper.
- Toss everything together until the ingredients are evenly coated.
- Place the mixture in the air fryer basket in a single layer, ensuring not to overcrowd.
- Cook for 15-20 minutes, shaking the basket halfway through to ensure even cooking.
- Check for doneness; the potatoes should be crispy and golden brown.
- Remove from the air fryer and let it cool for a minute before serving.
Notes
- Preheating the air fryer can lead to better results and crispiness.
- Prep Time: 10
- Cook Time: 20
- Category: air-fryer
- Method: air frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving (200g)
- Calories: 250
- Sugar: 2
- Sodium: 300
- Fat: 10
- Saturated Fat: 2
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 5
- Protein: 12
- Cholesterol: 30
Keywords: breakfast, air fryer, hash, easy recipe, healthy