Description
Easy air fryer bread recipe.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 3/4 cup water
- 1 tablespoon olive oil
Instructions
- In a bowl, mix flour, baking powder, and salt.
- Add water and olive oil to the dry ingredients.
- Knead the dough until smooth.
- Shape the dough into a loaf.
- Preheat the air fryer to 350°F.
- Place the loaf in the air fryer basket.
- Cook for 20 minutes or until golden brown.
- Let cool before slicing.
Notes
- Store bread in an airtight container.
- Can add herbs for flavor.
- Check for doneness before removing.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Bread
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 0g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: air fryer bread, easy bread recipe